Live from the kingdom of Rapunzel, we offer you a gourmet recipe in advance of this weekend! Take out your aprons and make your own “Galettes des Rois” just like Rapunzel would have made it.
Ingredients
2 puff pastry
125 g of almond powder
60 g caster sugar
1 natural yogurt
2 eggs
100 g of fresh or frozen raspberries
1 egg yolk (for the gilding)
Preparation (30 min)
1/ Cutting puff pastry
Preheat the oven to 200 ° C.
Unroll the two puff pastry doughs.
Using the template provided, cut the two sun-shaped pasta with a knife, then set aside.
2/ Light frangipane
In a bowl, combine the almond powder, eggs, sugar and plain yogurt.
Stir in whole raspberries if they are fresh or broken if frozen (using a blender).
3/ Assembly
Spread the first cut puff pastry on a baking sheet with baking paper.
Spread the frangipane starting from the center of the sun towards the rays, leaving about 1 cm free on the edges of the dough, then put the bean.
Wet the edges of the dough with the brush and a little water, then cover with the second cut dough.
Press all the way around the patty with your fingers to weld the two doughs together.
Make streaks with a fork on top and brown with the egg yolk.
Bake at 200 ° C for 20 minutes. Monitor the cooking.
Find the sun template attached.
Enjoy !
Ah, pop-up surprises… Just the thought of them made you dream! On paper, the operation…
A privilege reserved only for those who have left their mark on the Disney parks,…
We who have held the title of worst Disney Park in the world for 22…
Iwájú is a series born of a unique collaboration between Walt Disney Animation and Kugali,…
My experience when the hotel reopened (in a Deluxe room) left me with a bitter…
Treasure Night, which took place on March 22, 2024 at Disneyland Park, elicited a range…